Mastering Fudge: Why Rainy Days Can Ruin Your Recipe

Mastering Fudge: Why Rainy Days Can Ruin Your Recipe

Fudge making can be tricky, especially on a rainy day. Moist air affects the sugar crystallization process causing fudge to be grainy and less smooth. Learn how humidity impacts fudge making and find tips to perfect your recipe regardless of the weather. Discover the science behind fudge-making and the best conditions for a creamy result.

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