February 2025 Dessert Archive: What You Missed

Discover the delicious world of vegan junk foods, perfect for those cravings without breaking your dietary preferences. This article unveils surprising vegan treats, from candies to savory snacks, that you might not have realized are plant-based. Learn the facts and debunk myths about vegan junk food while getting tips on how to indulge wisely. Whether you're a dedicated vegan or just curious, this guide offers something tasty for everyone.

Ever wondered why sugar might not fit into a vegan lifestyle? Although sugar comes from plants like beets and sugar cane, the refining process often involves bone char, making it non-vegan. This article explores how sugar gets its clean white color and offers tips on finding truly vegan sugar. Discover alternatives and make your desserts align with your ethical choices.

Cheesecake is a popular dessert, but for those with gluten concerns, determining whether it's safe to eat can be tricky. While traditional cheesecake filling might be gluten-free, the crust often contains gluten as it’s typically made from graham crackers or digestive biscuits. Fortunately, there are gluten-free alternatives available for those wanting to enjoy this creamy treat without worry. From using gluten-free cookies for the base to creating crustless versions, there are many ways to adapt cheesecake recipes. Whether you’re celiac or just prefer avoiding gluten, it’s entirely possible to savor a slice of cheesecake worry-free.

Many people wonder if it's possible to freeze cream cheese, especially to avoid waste and extend its shelf life. This article explores the potential of freezing cream cheese, including helpful tips on how to do it properly. You'll discover how freezing affects its taste and texture, and the best ways to use thawed cream cheese. From storage techniques to thawing tips, get practical advice to make the most out of your cream cheese.

Curious if your favorite Haribo gummies are vegan-friendly? Navigating the world of gummy candies can be tricky, especially for those following a vegan lifestyle. In this article, we'll unravel the ingredients, share some surprising facts about Haribo, and explore whether there's a vegan option for gummy lovers. Discover what's inside these chewy treats and learn more about alternative options that cater to a kinder lifestyle.

Have you ever wondered why some potatoes are not considered vegan? In the world of vegan desserts, it might come as a shock that certain potato-based dishes could contain non-vegan ingredients. This article dives into the reasons behind it and offers tips for ensuring your dessert remains vegan. Get the insights you need to navigate the intricacies of vegan baking.

Explore the secrets to creating the most stunning and delicious cakes. This article unveils expert tips and exciting ideas for decorating cakes that delight both the eyes and the taste buds. From the classic elegance of a tiered cake to the whimsical charm of a rainbow layer cake, learn the art and science behind beautiful baking. Perfect for birthdays, weddings, or any celebration needing that extra wow factor.

Gluten-free baking can be tricky, especially when it comes to getting the right texture in cakes. This article explores the role of baking powder in gluten-free cakes, explaining why you might need more of it compared to traditional cakes. Tips and tricks are offered to help create delicious gluten-free recipes that rise well and taste great. Learn how to adapt your baking to ensure your gluten-free cakes are a hit every time.

Macarons are delightful, colorful treats that many wonder how best to store for optimal freshness. While the fridge can be an option, there are particular factors to consider for maintaining their delicate texture and flavor. Balancing temperature, humidity, and storage time is key. Discover practical tips and intriguing facts about storing these sweet delicacies.

Wondering if potatoes contain gluten? If you're diving into gluten-free baking, knowing which ingredients are safe is crucial. Potatoes are naturally gluten-free, making them a great addition to gluten-free cakes. Learn about the ways potatoes can enhance your bakes and get practical tips for your next gluten-free culinary adventure.

Brazil's culinary scene has been greatly enriched by Italian influences, with tiramisu standing out as a popular dessert that has captured the hearts of many Brazilians. Discover the fascinating journey of this classic Italian treat and how it has been embraced in Brazil, along with some unique twists. Whether you're a dessert enthusiast or curious about cultural exchanges in the kitchen, this article sheds light on this sweet connection.

Though fruits are generally considered essential for a vegan diet, not all are as straightforwardly vegan as one might think. Some fruits are treated with non-vegan waxes and other substances to extend their shelf life, making them unsuitable for strict vegans. This article explores why certain fruits might not fit vegan criteria, including the role of animal-derived ingredients. Discover how to identify vegan-friendly fruits and make informed choices for your plant-based lifestyle.