May 2025 Dessert & Baking Guides – All the Sweet Stories

Planning a macaron tower can feel confusing, especially if you don't know how many macarons you'll actually need. This article breaks down the quantities for each size of macaron tower and shares smart tips for building them at home. You'll also find advice for picking the right flavors and helping your tower hold up at parties. Whether it's a wedding, birthday, or baby shower, this guide has real-world info for nailing your centerpiece dessert. Nobody wants to run out of macarons when friends reach for seconds!

Curious about the wedding cakes everyone’s talking about in 2025? This article breaks down the latest cake designs, crowd-pleasing flavors, and décor tips to make your dessert stand out. Learn what’s hot now—from classic to modern twists—plus smart tips for getting a cake that fits your style and budget. Whether you’re into fresh flowers or funky shapes, there’s something here for everyone. Get ready to discover the details that set the most popular wedding cakes apart.

Italian food is a big deal in Brazil, but where did those classic dishes come from? This article digs into the main Italian foods brought over by immigrants and how they've shaped Brazilian cuisine. You'll find out how recipes got local twists, why tiramisu isn't just a dessert, and some fun stories from real kitchens. Plus, there are tips on how to spot authentic Italian flavors the next time you eat out or cook at home. Get ready to understand why Italian influence goes way beyond pizza and spaghetti.

Ever wondered why Italian cheesecake tastes so different from the classic slice you get at most bakeries? This article breaks down what really sets authentic Italian cheesecake apart from regular cheesecake. You'll learn about different cheeses, textures, and even a few tips on baking. Get the inside scoop on these two crowd-pleasers so you can pick (or bake) your perfect slice. If you love cheesecake, you’re in for some tasty details.

Wondering how long the effects of a brownie can linger? This article breaks down what happens after you eat a cannabis-infused brownie—from how long it takes to kick in, to how long you might feel the high. Learn about factors that change the experience, tips for first-timers, and what you can do if the effects hit harder than you expected. Get clear advice and real answers about edible timeframes. No guesswork, just useful stuff.

Ever pulled a cake out of the oven and found it sunken in the middle? Sinking cake is a super common baking problem, but it’s not unbeatable. This article tackles exactly what sinking cake is, why it happens, and the science behind those frustrating dips. It also covers easy ways to prevent it and what to do if your cake still sinks. If baking has ever let you down, you’ll find clear tips here to get your cakes rising right again.

Wondering if xanthan gum is safe for gluten-free baking? This article explains what xanthan gum is, why it matters for gluten-free cakes, and how to use it in your recipes. Find out how it’s made, whether it’s truly gluten-free, and some smart tips to get the best results in your gluten-free baking. No fluff—just the straightforward facts and practical advice you need in your kitchen. Perfect if you’re new to gluten-free cakes or want to make your treats taste and feel better.

Birthday cake trends have shifted a lot in 2025. Right now, people care about bold decorations and unusual flavors just as much as looks. This article breaks down which cakes are the most popular, why they're getting all the love, and easy tips for making your own stay on trend. You'll learn what is driving these trends, what to ask for at the bakery, and even smart ways to swap in your own cake style. Get ready to level up your celebration game.

Curious if you can grab a cake at Costco without placing an order? This article explains exactly what to expect in-store, including what kinds of cakes you’ll find ready-to-go, how to snag the best ones, and some smart tips for last-minute celebrations. No guesswork—just straightforward facts. Get hacks to make even a pre-made cake feel personalized. You might be surprised how Costco’s cake game works.

Wondering if you can make pavlova ahead of time without it turning soggy or losing its crunch? This article digs into the facts about making pavlova the day before, shares pro tips for storing it right, and covers the best way to assemble it for that fresh-out-of-the-oven crispness. You'll also get a glimpse at real-life mistakes and what actually happens after a night in the fridge. If you want to save prep time and still impress your guests, these tricks will save the day.

Not every cheese is fit for the freezer, especially when it comes to making tiramisu. This article breaks down which cheese you should avoid freezing and how freezing can impact your dessert. Get real tips to keep your tiramisu creamy and delicious every time. Plus, learn which cheeses freeze well and which turn into a mess. No more ruined desserts—only the best tiramisu results.

Celiac disease diagnoses have soared over the last few decades, turning gluten-free cakes into a daily reality for many. This article breaks down why the condition is more common now, uncovers the role of modern diets, and gives tips for safe baking. It also separates myths from facts and offers guidance for living gluten-free without missing out on treats. Whether you’re newly diagnosed or just gluten-curious, there’s practical info here for you.